Sparkling
Prosecco Montelliana Valdobiadene (Veneto)
An aromatic nose of green apple and white flowers. Has gentle notes of honey on the palate with medium bubbles.
Price: 12/48
Prosecco Rose Ruggeri “Argeo” 2023 (Veneto)
Aromas of brambly fruits such as red currants and raspberries. The bouquet of white flowers and berry fruits is enveloped by a very pleasant balsamic note of fresh rosemary leaves. The finish is long, elegant, complex, silky and harmonious, perfectly matching the aromas.
Price: 13/52
Lambrusco Rosso Lini 910 (Emilia-Romanga)
This Lambrusco is totally dry, fully sparkling, and charming enough to make pizza swoon. Bright red fruit, berry flavors, and tinges of earthy spice are balanced by juicy minerality. It’s the perfect wine for pizza lovers.
Price: 12/48
Non-Alcoholic Wines
Prosecco Mionetto (Veneto)
Delicate aromas of citrus fruits and white flowers. On the palate, it delivers a crisp and zesty character, with flavors of green apple, lemon, and a touch of tropical notes.
Price: 8/32
White & Rosé Wines
Rosé aMaurice Cellars “Pour Me” (Columbia Valley)
Aromas of strawberries and red fruit. A delightful mouth-watering acidity with watermelon and alpine strawberry flavors dominating the palate
Price: 10/40
Il Rosé di Casanova La Spinetta 2024 (Tuscany)
A blend of Sangiovese and Prugnello Gentile, this light pink rosé has aromas of sliced ripe peach with a dry finish and strong minerality. La Spinetta’s rosé is extremely flavorful yet agile, sexy, and fresh.
Price: 14/56
Arneis Cà Gialla 2024 (Piedmont)
Aromas of delicate white blossoms, citrus peel, and pear skin, underscored by hints of almond and wild herbs. On the palate, it’s medium-bodied and vibrant, showing flavors of white peach, Meyer lemon, and crushed stone. The texture is sleek and finely knit, with a crisp line of acidity that carries the wine through a clean, saline finish.
Price: 12/48
Sauvignon Blanc Cantina La-Vis “Dipinti” 2024 (Trentino-Alto Adige)
Aromas of citrus and stone fruits with hints of tropical fruit. Light, dry, crisp, this Sauvignon Blanc shows minerality, apple, and citrus zest.
Price: 12/48
Pinot Grigio Tiefenbrunner 2024 (Trentino-Alto Adige)
This Pinot Grigio is youthful and lively. In the nose this wine has aromas of citrus, white blossoms, pears, apples and meadow grass. There is a fresh, crisp minerality and a clear finish.
Price: 12/48
Chardonnay Westrey 2018 (Willamette Valley)
Aromas of ripe peach, baked apple, and minerality soar from the glass. On the palate, the fruit is balanced by wonderful natural acidity. The Chardonnay has a very “Burgundian” texture on the palate.
Price: 16/64
Red
Montepulciano d'Abruzzo Valle Martello 2021 (Abruzzo)
This rich red shows a thick covering of cola, sarsaparilla and toasted vanilla on the nose, with brandy-soaked black cherry sitting firmly at the core. It's rounded and supple on the palate, with lots of toasted oak flavors lacing the rich berry core.
Price: 12/48
Chianti Rufina Selvapiana 2023 (Tuscany)
Bright red cherry fruits, mixed with rose petals and violets on the nose. Silky and seamless on the palate, delicate red-berried fruit flavors seem to dance across the tongue.
Price: 13/50
Super Tuscan Tua Rita “Rosso dei Notri” (Tuscany)
A blend of Cabernet Sauvignon, Cabernet Franc, Melot and Syrah. Aromas of ripe red fruits, wild herbs, flowers and hints of graphite. Full-bodied on the palate with structured tannins, good acidity and surprising freshness.
Price: 14/56
Nebbiolo Poderi Cellario “Galli” 2023 (Piedmont)
Charming aromas of blackberry, plum, forest floor and tobacco. Silky tannins envelop the palate with personality and vivacious energy.
Price: 16/64
Pinot Noir Westrey 2021 (Willamette Valley)
On the nose, aromas of raspberry, black cherry, and dried rose are layered with hints of savory herbs and a touch of cedar. The palate is medium-bodied and bright, driven by a core of red and dark berry fruit balanced by firm acidity and fine-grained tannins. A vein of minerality and spice emerges mid-palate, leading to a clean, focused finish.
Price: 16/64
GSM Latta 2020 (Coluumbia Valley)
A blend of Grenache, Syrah, and Mourvedre from winemaker Andrew Latta. Aromatics of black cherry macerated with black pepper, gun metal, sanguine. Crackling palate with solid acid and polished tannin. Grenache gives the red fruited framework and garrigue, Syrah the gamey depth and expansive mouthfeel, Mourvèdre holds down the bottom with bloodied blackberry and spice.
Price: 17/68
Salice Salentino Marchesi del Salento 2023 (Puglia)
The aroma of wine is bright, expressive, with dominant notes of liquorice and red berries. harmonious, with fruity flavor, light spicy nuances, balanced acidity, and a long finish.
Price: 35
Barbera Briccotondo 2022 (Piedmont)
The nose is packed with black fruit, especially blackberries and plums, with slight spicy overtones hinting at black pepper and cinnamon. Sweet, soft tannins come together in a closely woven texture that combines with great fruit character and crisp freshness on the palate.
Price: 55
Chianti Classico Castello di Bossi 2022 (Tuscany)
Aromas of ripe cherries and red plums, with subtle notes of toasted vanilla beans and purple flowers. On the palate, the wine displays a superbly structured character with bright acidity and a pleasantly savory finish.
Price: 56
Super Tuscan Tolaini “Al Passo” 2021 (Tuscany)
A blend of Cabernet Sauvignon, Merlot and Sangiovese. The wine shows spicy notes of oak that rise above distinct aromas of cherry and berries. The palate has a backbone of Sangiovese, a roundness of Merlot and enhanced body from the Cabernet Sauvignon.
Price: 60
Schioppettino di Prepotto Petrussa 2019 (Friuli-Venezia Giulia)
Peppery, elegant, and fruity. Medium-bodied with smooth tannins and bright acidity. This is a graceful wine with lots of depth and concentration.
Price: 62
Syrah Buona Notte “Colli Pinole” 2022 (Columbia Gorge)
Aromas of ripe dark fruits with hints of pepper and earth. Full bodied and savory on the palate with well-integrated tannins and a long sensual finish.
Price: 65
Etna Rosso Terre Nere 2023 (Sicilia)
Made from Sicily's own Nerello Mascalesse grape, grown on Etna's ancient, volcanic soils. Showcasing aromas of red fruits, minerals and earth. Fresh and fragrant it pairs wonderfully with hearty pastas and meaty pizza.
Price: 70
Barbera D’Asti La Spinetta “Ca’ Di Pian” 2022 (Piedmont)
Ruby red color with purple reflections and aromas of blueberry, wet earth, and orange peel. This ultra-fine Barbera is full bodied with bright acidity and an intensity well balanced by its silky texture.
Price: 70
Frappato Lamoresca “Nerocapitano” 2024 (Sicily)
Its aroma is characterized by fresh red berries, such as strawberries and raspberries, along with floral notes and a touch of earthiness. The wine is light and fresh on the palate, with lively acidity and soft tannins.
Price: 75
Vino Nobile di Montepulciano Avignonesi 2020 (Tuscany)
On the nose aromas of small red fruits, strawberries, and currants. Then pomegranate and the unmistakable violet scent of good Sangiovese. In the background a touch of vanilla, sweet spices, and licorice. On the palate it is well balanced with hints of ripe cherry and plum, supported by precise and elegant tannins.
Price: 75
SP68 Rosso Occhipinti 2024 (Sicily)
The nose reveals hints of flowers, leather, smoke, spice, herbs, licorice, earth, and mandarin rind. On the palate, it offers notes of wild cherries, plum, mulberry, and a touch of raspberry lift, leading to a soft, fresh, and persistent finish.
Price: 85
Barbaresco Produttori del Barbaresco 2020 (Piedmont)
Intense aromas of spices, pepper and black cherries. Soft and rounded, yet possessing a discernible edge, this wine presents a fruit forward profile loaded with flavors of cherry and raspberry following through a medium body with polished and refined tannins with velvety texture, and a linear finish.
Price: 99
Barolo Massimo Rivetti 2017 (Piedmont)
Made with organically farmed grapes, this opens with aromas of violet, orange zest and scorched earth. The chewy, rather forward palate offers raspberry jam, star anise and cinnamon alongside polished tannins.
Price: 105
Super Tuscan San Felice Bell’Aja 2020 (Bolgheri)
A blend of Cabernet Sauvignon and Merlot. The nose reveals hints of ripe red fruits with spicy notes of licorice and cocoa. On the palate is full, ample, with smooth and silky tannins.
Price: 120
Brunello di Montalcino Donatella Cinelli Colombini 2020 (Tuscany)
Aromas rich in spices with hints of undergrowth, vanilla, and nuances of ripe berries. Savory, almost silky pleasantness on the palate with good tannins and a beautiful long finish.