
Sparkling
Prosecco Montelliana Valdobiadene (Veneto)
An aromatic nose of green apple and white flowers. Has gentle notes of honey on the palate with medium bubbles.
Price: 12/48
Prosecco Rose Fidora Tenuta Civranetta 2021 (Veneto)
Fresh, fruity aromas with hints of golden apple and white flowers, rose, red berries and strawberries. Fine and elegant in the mouth with a direct and clean flavor and good persistence.
Price: 13/52
Lambrusco La Cacciatora (Emilia-Romagna)
A chilled red wine with notes of ripe cherry, cranberry, and ripe blueberry. Silky smooth and slightly effervescent, this is the perfect pizza wine!
Price: 8/32
Non-Alcoholic Wines
Prosecco Mionetto (Veneto)
Delicate aromas of citrus fruits and white flowers. On the palate, it delivers a crisp and zesty character, with flavors of green apple, lemon, and a touch of tropical notes.
Price: 8/32
Sparkling Rose Woody’s (California)
A dealcoholized sparkling rose from California. Crisp, off-dry rosé with bright berry notes and a delicate mineral finish.
Price: 13/52
White & Rosé Wines
Rose Chiaretto Di Bardolino Le Fraghe 2023 (Veneto)
Seductive notes of wild rose followed by nuances of wild strawberry and redcurrant. The palate displays an emphatic crispness and full body, the happy result of a perfect balance between ultra-savoury flavours and a tasty minerality.
Price: 13/52
Sauvignon Blanc Cantina La-Vis “Dipinti” 2023 (Trentino-Alto Adige)
Aromas of citrus and stone fruits with some hints of tropical fruit. Light, dry and crisp this Sauvignon Blanc shows minerality, apple and citrus zest on the palate. Great as an Aperitivo or try it with our ravioli or Caprino pizza.
Price: 12/48
Pinot Grigio Alois Lageder “Dolomiti” 2023 (Trentino-Alto Adige)
Quite pronounced and expressive aromas with flowery and somewhat spicy notes. Rich flavored in the mouth, with a slight smokiness at the back and a lively fresh finish.
Price: 12/48
Chardonnay Langhe Moccagatta 2022 (Piedmont)
Unoaked and stainless-steel fermentation. Subtle white flowers, peach and apple on the nose. Hints of citrus and minerality follow on the palate. Crisp acidity and well balanced.
Price: 14/56
Arneis Tibaldi 2023 (Piedmont)
On the nose, notes of citrus, stone fruits, and spring blossoms. The wine is dry, with substantial acidity: on the palate there are apple and citrus notes. A lively long lasting finish with good minerality
Price: 14/56
Etna Bianco Terre Nere 2023 (Sicily)
A blend of organically grown native Sicilian varietals of carricante, catarratto, grecanico and minnella. Aromas of citrus and stone fruit with hints of seashell, with stony and ashy undertones. Medium-bodied, tangy and fresh with vivid acidity and a polished mineral backbone to it. Steady and focused with a crunchy finish.
Price: 16/64
Red
Montepulciano d'Abruzzo Collefrisio 2022 (Abruzzo)
A wonderful Montepulciano d’Abruzzo from the Collefrisio Winery. Seductively dark, with supple acidity, rich tannins and creamy flavors of dates, black plum, smoke and leather, with flickers of cocoa and vanilla.
Price: 12/48
Chianti Classico Cultusboni “RS” 2022 (Tuscany)
Forest berries, spices, leather, moist earth, and dried plum, layered in the aroma. Soft, round taste, well-balanced acidity, and clean and persistent aftertaste.
Price: 13/50
Super Tuscan Aia Vecchia “Lagone” 2022 (Tuscany)
A blend of Cabernet Sauvignon, Merlot and Cabernet Franc. Delicate notes of cherry, vanilla & herbs. Flavors of plum, ripe cherries, wild berries & spice, followed by a lengthy & smooth finish.
Price: 14/56
Nebbiolo Massimo Rivetti 2021 (Piedmont)
Youthful notes of red raspberries, currants, pomegranates, and wild strawberries. It is medium-bodied, with rounded tannins and a bright finish.
Price: 16/64
Barbera d’Alba Superiore Oddero 2022 (Piedmont)
This Superiore Barbera d’ Alba is delightfully smooth for being so rich and round. It seamlessly balances it’s power with terrific acidity and supple tannins. Lovely dark fruit notes with a bit of spice and earth. A very versatile wine for pairing with food.
Price: 17/68
Pinot Noir McKinlay Vineyards 2023 (Willamette Valley)
A classic Pinot Noir from Oregon. Bright nose of currants and cherry, which continue on the palate along with spice and earthy smokiness. Smooth tannins and balanced acidity.
Price: 17/68
Schiava Alois Lageder 2023 (Trentino-Alto Adige)
Farmy fresh and fruity profile, with aromas of red berries, cherry, and a hint of spice. On the palate, it is light-bodied with soft tannins and vibrant acidity, making it a refreshing and easy-drinking red.
Price: 55
Negroamaro Copertino Riserva Cantina Sociale Cooperativa 2015 (Puglia)
From Negroamaro grapes, with minor additions of Malvasia Nera and Montepulciano. Iintense, full, rich and ethereal scent with hints of blackberry, plum, Mediterranean vegetation, ripe fruit and leather; warm, rich and generous taste, with advanced and complex tones and flavors of almond and blackcurrant.
Price: 55
Frappato Valle Dell’Acate 2022 (Sicily)
Fragrant and fresh; hints of blueberries, raspberries and blackberries, violet flowers and sage. Very vivacious and fresh palate before a dry, pleasant, and persistent finish.
Price: 59
Rosso di Montalcino Altesino 2022 (Tuscany)
This classic Rosso offers sumptuous aromas of ripened blackberries and dark cherries. On the palate, the wine is generously well-rounded and rich with fruit-forward notes complimented by hints of leather and mesquite.
Price: 60
Syrah Buona Notte “Colli Pinole” 2022 (Columbia Gorge)
Aromas of ripe dark fruits with hints of pepper and earth. Full bodied and savory on the palate with well-integrated tannins and a long sensual finish.
Price: 65
Nebbiolo Tibaldi 2022 (Piedmont)
Aromas of strawberries and flowers and red berry jam. Hints of plum and dried fruits. Succulent ripe fruit and notes of mint and pepper round out the palate
Price: 65
Red Blend Ampeleia “UnLitro” 2023 (Tuscany)
Organic and biodynamically grown grapes from Ampeleia’s estate in Tuscany are blended to make this wonderful wine. Showing intense aromas of bright red fruits and an immediate and harmonious mouth, characterized by an explosion of fruit laced with delicate balsamic and spicy notes and a long-lasting finish.
Price: 68
Carmignano Piaggia “Il Sasso” 2021 (Tuscany)
A blend of Sangiovese, Cabernet Sauvignon, Cabernet Franc and Merlot. Complex on the nose, reminiscent of fruits of the forest jam, sweet spices, thyme and cocoa. Full-bodied. Excellent balance between acid and tannins, with a persistent finish and a pleasant sweet, fresh and fruity follow-through.
Price: 68
Barbera D’Asti La Spinetta “Ca’ Di Pian” 2022 (Piedmont)
Ruby red color with purple reflections and aromas of blueberry, wet earth, and orange peel. This ultra-fine Barbera is full bodied with bright acidity and an intensity well balanced by its silky texture.
Price: 70
Vino Nobile di Montepulciano Avignonesi 2019 (Tuscany)
On the nose aromas of small red fruits, strawberries, and currants. Then pomegranate and the unmistakable violet scent of good Sangiovese. In the background a touch of vanilla, sweet spices, and licorice. On the palate it is well balanced with hints of ripe cherry and plum, supported by precise and elegant tannins.
Price: 75
Super Tuscan Selvapiana “Fornace” 2016 (Tuscany)
A blend of Cabernet Sauvignon, Merlot and Cabernet Franc. Rich aromas of red cherries, blackberries, spices and grilled herbs. Its full body, restrained acidity and silky tannins are perfectly balanced, with balsamic hints accompanying this attractive super Tuscan into a smooth and long finish.
Price: 78
Barolo G.D. Vajra “Albe” 2020 (Piedmont)
This Barolo has an expressive nose with aromas of fresh cherries, crushed stones, and roses. The mouthfeel is bright and energetic, with a youthful tannic structure enriched by raspberry and orange zest notes. Long, textural finish.
Price: 85
Amarone della Valpolicella Farina 2020 (Veneto)
Ethereal, spicy, with hints of cherry, sour cherry, raspberry, currants, cocoa and balsamic notes. In the mouth the wine is warm, full, of great structure, fine and balanced.
Price: 100
Brunello di Montalcino Carpineto 2019 (Tuscany)
This single vineyard Brunello di Montalcino possesses a complex bouquet of nuts and spice, accented by hints of vanilla, cherry, and raspberry. Lively and succulent on the almost puckering finish, showing terrific balance and a long aftertaste.