Piatti Forti
Bistecca
Coulotte, heirloom tomatoes, coal roasted onions, taggiasca olives, salsa verde
Price: 49
Halibut
Pan seared halibut, green garlic, fennel, lemon, watercress, picholine olives
Price: 42
Pollo
Mary’s chicken, gnocchi alla Romana, escarole, spinach, lemon, charred salad onion