Now Serving:
Antipasti
pizza
pasta
dessert
sunday brunch
Dessert
Carla's Biscotti
Our twice-baked cookie designed with almonds, hazelnuts
&
candied orange peel. 1.95 each
Lemon Tart
A smooth lemon custard in a flaky almond crust, topped with honey whipped cream. 7.95
Panna Cotta
A creamy and silky custard infused with pistachios, atop a sauce of caramelized dried cherries. 7.95
Chocolate Truffle Cake
A wonderfully light truffle cake, served with espresso-crema inglese. 7.95
'99 Warre's LBV Port
A late-bottled Port from Warre's that is rich, sweet
&
spicy. 6/glass
Warre's OTIMA 10-year old Tawny Port
Rich caramel tinged with orange peel
&
spice. 6/glass
'07 Maculan Dindarello
A rare Venetian gem, infused with sweet flavors of baked pears, honey
&
vanilla. 6.95/glass
'00 Felsina Vin Santo
Luscious aromas and flavors of pears, raisins, almonds, cinnamon
&
honey. 8.95/glass
Saracco Moscato D'Asti
Slightly frizzante with flavors of ripe, sweet pears
&
nectar with an alcohol content of 5.5%. 7.95/glass
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